Ingredients:
- 8 ounce Hungry Planet Italian Sausage™ MeatballsBuy Now
- ¼ cup onions, diced
- 1 cup mushrooms, button or portobello, thinly sliced
- 1 cup Swiss chard, chopped
- 1 teaspoon crushed red pepper, flakes
- 1 teaspoon fennel seeds
- 2 teaspoons basil, dry
- 2 cups marinara
- 2½ cup vegan mozzarella cheese
- ¾ cup warm water
- 2 teaspoon active dry yeast
- ¼ teaspoon sugar
- ¼ cup semolina flour
- 2 teaspoon olive oil
- ½ teaspoon salt
- * Please use whatever products you have in your kitchen; plant-based ingredients are just what we have in ours.