Ingredients:
- ½ cup canola oil
- 1 pound Hungry Planet Chicken™ Grilled StripsBuy Now
- 4 tablespoons vegan cream cheese, room temperature
- 4 teaspoons dijon mustard
- 4 tablespoons vegan sour cream
- 4 ounce hot pickled peppers, chopped
- 4 tablespoons scallion
- 2 tablespoons kosher salt
- 4 spinach flour tortillas, 10"
- 2 cups spinach, raw
- 12 ounce cherry tomatoes, halved
- 2⅔ tablespoons black pepper, ground
- * Please use whatever products you have in your kitchen; plant-based ingredients are just what we have in ours.