Thai Meatball Saucy Skewers

1/4 cup sesame oil
25 Hungry Planet Pork™ Thai MeatballsBuy Now
1/2 cup hoisin sauce
4 tbsp rice wine vinegar
2 tbsp sambal olek
2 tbsp soy sauce
1 tbsp ground ginger
* Please use whatever products you have in your kitchen; plant-based ingredients are just what we have in ours.

Step 1.

Heat oven to 400°F. Arrange Hungry Planet Pork™ Thai Meatballs on a tray lined with foil and drizzle sesame oil. Heat in oven until warmed through and beginning to get crispy (8-10 minutes).
Step 2.

Mix sauce ingredients together in a sauce-pot and let the sauce reduce on low heat until thick and hot (5 minutes).
Step 3.

When Hungry Planet Pork™ Thai Meatballs have warmed, combine with sauce in a large bowl. Mix to coat.
Step 4.

Sprinkle with sesame seeds and serve hot with skewers with more sauce on the side for dipping.