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Back of House Resources

Change JUST one ingredient, not your entire menu.

Crafted by chefs, for chefs, our plant-based meats are perfect for fast-moving foodservice kitchens. Because they store, handle and cook just like conventional meat, they’re a simple switch in any recipe.

Download our BACK OF HOUSE guidelines.

Follow our simple tips to make the most of your Hungry Planet® plant-based meats.

View Guidelines

Hungry Planet® BASIC SKILLS.

Our accomplished ambassador chefs demonstrate how simple it is to work with Hungry Planet® meats. No compromise, just a simple switch.

Guidance on Slacking
Hungry Planet® Chef Wanda White demonstrates thawing and freezing do’s and don’ts

Cooking Breaded Patties
Hungry Planet® Ambassador Chef Jason Hernandez prepares some delicious Hungry Planet Crab Cakes™

Forming Meat
Hungry Planet® Ambassador Chef Jason Hernandez prepares lamb and feta patties with Hungry Planet Lamb™

Making it Healthful
Hungry Planet® Certified Master Chef Ron DeSantis shows how to make a healthful yakitori with Hungry Planet Chicken™

Scaling a Recipe
Hungry Planet® Certified Master Chef Ron DeSantis prepares Philly Cheesesteak patties with Hungry Planet Beef™

Making it Indulgent
Hungry Planet® Ambassador Chef Qui Tran shows how to make an indulgent beef satay with Hungry Planet Beef™

Hungry Planet® RECIPES.

Any recipe, any cuisine. Watch our chefs create delectable meals with Hungry Planet® meats.

Beef Tacos
Hungry Planet® Ambassador Chef Jason Hernandez shows how to make delicious beef tacos with Hungry Planet Beef™

Pork Fried Rice
Hungry Planet® Ambassador Chef Qui Tran shows how to make a delicious pork fried rice with Hungry Planet Pork™

Frickin’ Chicken Sandwich
Hungry Planet® Ambassador Chef Chris Bertke shows how to make his delicious Frickin’ Chicken Sandwich with Hungry Planet Chicken™

Pulled Pork Sandwich
Hungry Planet® Ambassador Chef Carl Lovett shows how to make a delicious pulled pork sandwich made with Hungry Planet Pork™

Baked Penne Bolognese
Hungry Planet® Chef Wanda White shows how to make delicious baked penne with Hungry Planet Italian Sausage™

Chicken Salad
Hungry Planet® Ambassador Chef Jason Hernandez shows how to make a delicious chicken salad made with Hungry Planet Chicken™

FOH Resources

Add HUNGRY PLANET® to your menu.

Customers are hungry for healthier, more sustainable menu options. Here are some simple tips to help your team get up to speed with the benefits of incorporating plant-based meats.

FOH resources