Baked Penne Bolognese

Instructions:

• Step 1.

  In a suitable size sauce pot, heat the 2 tbsp oil to smoking. Add the 1 lb Hungry Planet Italian Sausage™ and saute for 5-6 minutes. Stir and scrape the bottom frequently.

• Step 2.

  Add 2 tsp garlic, ⅓ cup onion, and 1 ½ tbsp oregano and saute for 5 minutes.

• Step 3.

  Add 1 ¼ cup tomato puree, 2 tsp fennel, ⅓ cup vegetable broth, salt, and pepper. Simmer slowly for 30 minutes.

• Step 4.

  Toss 1 ⅓ lb noodles with sauce and 2 tsp basil. Put pasta in a baking dish. Top with ⅓ cup vegan parmesan, cover and bake 30 minutes at 350°F. Remove cover and bake for an additional 10 minutes.